BRUNCH MENU DEUX
ALA CARTE ONLY
SUNDAY 24|10|10
BRAISED SHORTRIB| SMOKED MILK| DEHYDRATED PINK PEPPERCORN| LIME
$25.00
BRITTANY SARDINE| BONITO| RASPBERRY| THIN BREAD
$18.00
BUFFALO MOZZARELLA| BALSAMIC| GUANCIALE| VINE TOMATO
$15.00
BABY LAMB RACK| XERES | GARLIC PARSLEY| PEPPERS
$28.00
SMOKED BONELESS QUAIL| YOGURT| BLACK FIG
$25.00
FRENCH BASS| PONZU| HOLLANDAISE | FRENCH ASPA
$25.00
BUCHOT MUSSELS| MUSSEL JUS |TAGLIOLINI | VIRGIN OLIVE OIL
$22.00
SCRAMBLED EGGS| MUSTARD| GIROLLE| GINGER
$15.00
CLAM CHOWDER| NEW POTATO| ANCHOVIES
$15.00
PANNA COTTA| LANGSAT| YUZU BUBBLES
$15.00
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