OUTSIDE CATERING

Apologies to those of you who made reservations tonight n was looking forward to dine here at bussorah. Unfortunately I was engaged to cook at someones house n can be at both places. I wish I could though. Second outing in two weeks n not too bad for pocket money.  I enjoyed tonights event alot more. Got our groove on n things went much smoother than it did before.  Quite pleased with the food as well n I know that our diners were happy too. Thanks Wah Fong for engaging my services. You have a lovely home.
pictures for tonights 4 course meal.....

before the sauce

RED MULLET| SEAFOOD RISOTTO| LEEKS N VEG

SAME SAME

SIGNATURE SARDINE

FOIE GRAS TORCHON STUFFED WITH FRESH APRICOTS N GREENPEPPERCORN

MARINATED WASHINGTON APPLES

ORANGE ZEST

MY LOVELY ASSISTANTS

BREAD BOARD

RAZOR CLAMS| KONBU| YUZU| HAZELNUT

BREAD BOARD "THANKS DAD"

GETTING ALL READY

OUR ISLAND FOR THE NITE

MISENPLUS

BUCKWHEAT CAKES|HERDS|MICRO CRESSES| APPLES|

CITRUS FRUITS| MARSHMELLOWS|PICKED SHALLOTS| CHOC POWDER| 

VINEGARS|OILS|ETC ETC....,

HALF A PIG

BONE THUGS N HARMONY

TOTALLY DEBONED

SUCKLING PIG

SOUS VIDE??

NO VACUUM PACK

NO THERMO

BRAISE