Today's the last service for the week before Sunday comes again. Did a photoshoot with Business Times yesterday, article will be out either Saturday or Monday so do look out for it...I have no idea what the write up is gonna be like or wat its about. I did some four dishes impromptu spontaneously.... don't think its on the menu....I had some strawberries, some sago, razor clams, fried some potato chip, sardine....well, let's see.
Would like to thank Song for coming down tonight to try the food..glad u liked it n also the rest of the guys who came....Mr Shortrib like the lamb better...so you'd be Mr Lamb for now I guess. Your three lovely lady friends..thank you for coming. Stay tuned for Sunday's brunch menu.
Abit of snap shot of the dessert tonight.
Nectarine, melon, white chocolate, air sponge, lemon powder
and the sardine
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